Tasty Polmallung
6:28:00 PM| Ingredients | Quantity |
| Coconut | 1/2 (finely grated) |
| Onions (sliced) | 1 |
| Dry chillies | 6 |
| Turmeric | a pinch |
| Green chillies | 3 |
| Maldive fish (for dried fish) | 1 tbsp |
| Cinnamon | 2.5 cm (1') piece |
| Lime juice | 1/2 lime |
| Salt | to taste |
Methods to Prepare:
- Grind together red chillies and turmeric. Cut green chillies lengthwise.
- Put all ingredients except coconut into vessel.
- Add half teacup water and salt and boil until ingredients are cooked.
- Add coconut. Stir well. Cook for a couple of minutes more and remove.
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