Easy Plum Sherbet Recipe
7:30:00 AM| Ingredients | Quantity |
Plums |
250 gm |
| Sugar | 1/3 cup |
| Zeera powder roasted | 1 tsp |
| Salt | to taste |
| Black pepper | 1/4 tsp |
Methods to Prepare:
- Make slits on each plum, put them in heavy bottom pan with 1/2 cup water and 1/3 cup of sugar.
- Cook till they are soft.
- Strain the pulp through fine sieve.
- Mix 2 1/2 cups of water, zeera powder, salt and pepper with the above mixture.
- Chill it and serve.
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